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Balivillas.com ®
Sample Menu

Below are some samples of mostly international dishes all Balivillas.com cooks can prepare. For a wider and much more exciting choice of local specialties you can order in your villa, please visit our pages "The Food of Bali".

A copy of the book with the same name is also available in every villa. Browse the descriptions and photographs of about 70 Balinese and Indonesian delicacies and tell your cook whatever you fancy. You can look forward to a very pleasant surprise!

Selamat Makan !

Breakfast (served any time you want)

Fresh Milk
Fresh Fruit Juice (seasonal)
Mixed Fruit Juice
Mixed Fruit Platter

Eggs, boiled/scrambled/fried
Omelet with Cheese or Mushrooms
Club Sandwich
Tuna Sandwich
Chicken Sandwich
Bubur Ayam (Chicken Porridge)
Noodle Soup
Pancakes
Cold Cuts (Salami, Ham, etc.)
Smoked Salmon

Bread & Butter
Jam & Marmelade

Coffee with Milk or Cream
Tea with Milk or Lemon

and anything else you can think of and we can get in Bali.

Some Appetizers

Spring Rolls (Chicken)
Avocado-Shrimp Cocktail
Mixed Garden Salad
Fried Onion Rings
Fried Tofu/Fried Tempe
Sushi or Sashimi (please order 2 days before)
Calamari (Fried Squid Rings)

A Few Soups

Chicken Cream Soup
Tomato Cream Soup
Carrot & Ginger Soup
Asparagus Soup
Potato & Leek Soup
Green Papaya & Seafood Soup
Soto Ayam (Indonesian Chicken Noodle Soup)

Main Courses

Curry Chicken
Fried Chicken with Chili Sauce

Satay (Chicken, Pork, Beef or Prawns)
Fried Pork, Chicken or Fish in Sweet-Sour Sauce
Fried Beef or Chicken in Brown Sauce

Beef Fillet Steak with Herb Butter
incredibly tasty and tender!

Deep-Fried Prawns/Squid with Butter Sauce
Steamed Herbed Snapper
Grilled Fish with Garlic, Onion or Lemon Sauce
Grilled Lobster (Crayfish) with Lemon Butter

Spaghetti Bolognese
Nasi Goreng (Indonesian Fried Rice)
Chinese Fried Rice
Mie Goreng (Fried Noodles)

Side Dishes

Gado Gado (Delicious Mixed Vegetables with Peanut Sauce)
Cap Cay (Mixed Vegetables)
Cah Kangkung (Fried Vegetable Water Convolvulus)
Boiled, Fried or Mashed Potatoes
French Fries

Desserts

Sticky Rice Dumplings in Brown Sugar Sauce
Black Rice Pudding with Coconut Milk
Coconut Pancakes
Fried Bananas
Fresh Fruit

 Western Breakfast - Cold Cuts
Western Breakfast - Cold Cuts

Indonesian Breakfast - Fried Rice
Indonesian Breakfast - Fried Rice

Pan Fried Dumpling
Pan Fried Dumpling

Japanese Breakfast - Teriyaki
Japanese Breakfast - Teriyaki

Two Eggs, Bacon, Sausage on Toast
Two Eggs, Bacon, Sausage on Toast

Even for larger groups we recommend a maximum of 2 different appetizers, 2 different soups, not more than 4 different main courses and 2 different desserts for each meal – to be shared by everybody.

Your cook will charge you at market price only for the ingredients he/she has to buy to prepare your order. As there are minimum quantities you can buy for some items, please understand that the cost will increase per serving if every guest orders a different dish.

The cost for a meal with one appetizer, one soup, one main course and one dessert shared by everyone should be only around 50,000 Rupiah per person (more if imported meat, shrimps and/or lobster are included). On the other hand, if there are many different dishes for each course to prepare, the cost can increase substantially.

Again, for a wider and much more exciting choice of local specialties you can order in your villa, please visit our pages "The Food of Bali"

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